The Safety of Blast Freezers
Blast freezers are quick-freeze coolers that produce high-quality frozen food. It’s a popular method of freezing food in industrial kitchens.
Using a Blast Freezer vs. a Slow Freezer
If your business handles and ships food products, you know the quality of frozen food matters. You also know it can change quickly depending on how it’s frozen and stored. But which is the best method of freezing food, and how does it work? Let’s look at the blast freezing process and compare it to…