Finding Cold Storage Solutions in the Midwest

Operating a business in the food industry comes with many challenges. Making sure your food gets from point A to B as it flows through the food distribution system is already a hassle, and preventing it from going bad during handling and storage is nearly impossible if your trusted warehouse isn’t using the proper equipment.

As a vendor or supplier, you should question if you’re partnering with a quality food-grade warehouse. Consider the final stage of the supply chain—the consumers. Millions of people indulge in restaurants where they can wine, dine, and enjoy quality food. If their needs aren’t met, you’re jeopardizing your business’s success.

Before partnering with any warehouse, use this checklist to verify your food product is in good hands.

As you vet your food-grade warehouse, you should consider the most important factor in proper food storage: temperature regulation. A reliable temperature-controlled warehouse is essential in the food service industry.

Many factors can play a part in poor-quality food, like the food being left out on a loading dock for too long or getting damaged during handling. But most often, an inaccurately temperature-controlled warehouse is what ruins your perishable goods.

Choose a warehouse with enough cooling equipment to handle the quantity of food.

Many cold storage solutions can keep your refrigerated goods at their best, including:

These solutions address the common challenges many Midwest warehouses face when trying to store food. Seasonal temperatures outside can affect the food inside a warehouse, and if a state like Indiana is prone to extreme jumps in climate within a week, maintaining temperature-controlled storage is a full-time job.

The Food and Drug Administration (FDA) requires that all facilities in the industry meet specific criteria:

FW Logistics follows all FDA guidelines related to cold storage warehouse requirements by monitoring the temperature and humidity of every refrigerated warehouse we manage. Our warehouses are certified to store food, ingredients, containers, and beverages.

We frequently undergo independent AIB inspections to uphold our standards and stay up-to-date on industry trends. Additionally, we hold several food-grade warehousing certifications for providing our clients with the best food-grade storage solutions.

If you need a food-grade warehouse to partner with, you can rely on FW Logistics. Here are some of our beloved facilities in the Midwest.

FW Logistics in Memphis, Tennessee, is located in the middle of the country and offers all the amenities you need to keep many products at their best in a temperature-controlled warehouse.

Our climate-controlled cold storage Memphis facility can keep many foods at an optimal temperature, like:

Cold storage is essential when you need to keep products near end users but don’t have an immediate need for them. Whether you need blast freezing in 18-24 hours or products to be frozen, our Montezuma, Georgia location is perfect. FW Logistics specializes in customized 3PL custom-made solutions to fit your desired workflow.